6 wines | oven-baked meats | 3-4 hours
12 400 HUF
2-3 white, 1 rosé and 1-2 red wine tasting, Oven-baked pork knuckle, Hungarian pork loin, Bacon-wrapped stuffed chicken breast, herb-spiced chicken thighs, oven-baked rosemary potatoes, fresh salads: tomatoes with pumpkin seed oil, fresh crunchy cabbage, tzatziki; homemade bread